The 1911 Boardroom provides an elegant Edwardian ambiance for meetings/dinners/lunches of up to 24 people. In addition, the Roof Garden may be booked for your reception prior to you event in the Boardroom. If you are booking the Boardroom for your dinner or lunch, you may wish to use the Roof Garden for your reception drinks. This venue provides spectacular views over the City of London. The Boardroom is situated on the third floor of what is now Five Kings House, adjacent to the Hall. It was built in 1911 as Thames House for the Liebig Extract of Meat Co. Ltd, the makers of Fray Bentos Corned Beef (Uruguay) and, later, Oxo. The Boardroom was designed as a meeting room in the neoclassical style although it includes some baroque elements. The wood panelled walls are embellished with acanthus leaves around the doorways and along the upper cornice, which runs above a narrow frieze of stylised flowers, leaves and fruit.

Above the main doorway is an interesting carved trophy rrangement which includes elements alluding to the large-scale cattle farming ofSouth Americawhich was the main source of Liebeg's prosperity. At the top is the horned skull of an ox above a free-standing iron cooking pot, surrounded by various implements such as a sheathed dagger, lengths of rope, chains, a whip, a saw and an axe, as well as more conventional flowers, fruit and ears of wheat.